Bengal Syodee
£13.99
We highly recommend this dish. King prawn marinated with garlic, ginger and some exotic spice and herbs, then cooked in chef special sauce and spices with green and red peppers and onions.
Jingha Gua Masala
£12.95
A mild to medium dish cooked with coconut, almond, cream and some exotic spices
Chingri Sashi
£12.95
King prawn in the shell cooked with onions, green peppers and green chillies.
Tandoori King Prawn Masala
£13.99
King Prawn marinated in tikka sauce and some exotic spices and herbs then cooked in a clay oven with mild coconut sauce.
Tandoori Duck Masala
£13.99
Marinated with yoghurt and a variety of herbs and spices, then grilled in a clay oven and cooked in a exotic masal sauce.
Meherban Chicken
£9.99
Specially prepared chicken cooked with garlic, ginger, onion, tomatoes, green pepper and mushrooms
Tropical Bhuna
£10.99
Chicken tikka and mince meat cooked in fruity sauce nicely garnished
Royal Bengal Hash
£12.99
Duck marinated with yoghurt, herbs and some exotic spices, then cooked with onions, sliced garlic , tomatoes, greean and red peppers.
Tenhga Tarkary
£8.99
Chicken marinated in ginger and garlic paste and then cooked in chefs special sauces with a slight sour taste
Murgh Dipalia
£8.50
Chicken fillets marinated in garlic and ginger paste, herbs and some sexotic spices, then cooked with white chick peas, onions and green peppers.
Murgh Somratt
£8.50
Off the bone tandoori chicken cooked with tomatoes, butter and some exotic special spices
Murgh Methi pathia
£8.99
Chicken breast cooked with tomatoes, green peppers, onions and fresh fenugreek leaves
Fish Khandan
£8.99
Tilapia fish cooked with some exotic spices
Chicken Malika
£8.50
Chicken Breast marinated with ginger and garlic paste then cooked with onions, cream, green and red peppers, green chilli and some exotic spices
Chef Special
£11.99
Chicke, Lamb, duck and King prawn cooked in chef's special pickle with onions, red and green peppers, green chilli & some exotic spices.
Deshi Gust Bhuna
£9.99
Very tender lamb marinated in very exotic spices then cooked with medium hot spices, yoghurt, garlic and ginger
Mirchiwala
£9.99
Chicken Breast marinated with ginger and garlic paste then cooked with onions, cream, green and red peppers, green chilli and some exotic spices
Deshi Naga
£8.99
A hot bhuna dish cooked with Mr. Naga pickle, peppers and onions
Chicken Chilli Garlic Rezala
£8.99
Chicken fillets hot dish cooked with sliced fresh garlic, fresh green chilli, onions, green and peppers and some exotic spices and herbs
Shashlik Tarkary
£10.99
A special dish, which consists of chicken or lamb pieces marinated and cooked with capsicums, onions and tomatoes ina clay oven and simmered ina medium strength sauce served ona sizzler with fresh coriander.
Cholay Malabar
£9.99
A double decker dish roasted, toasted then coated. Tender strips of chicken breast marinated in a zingy lime and coriander pesto infused with mashed ginger and garlic. It is then skewered and slowly cooked in the tandoor to seal flavours, the dish is then served sizzling with a topping of wild lemon infused with tartar sauce.
Beef Chilli Fry
£11.99
Best quality undercut sliced beef cooked with aromatic spices then toasted with garlic, ginger, pepper, coriander, sliced green chillies and red onions.
Stuffed Karahi Murghlai
£9.99
Whole breast of chicken stuffed with spinach, ginger, onion and coriander cooked in its own juices served with fairly hot sauce with mushrooms.
Masala Lamb Shank
£13.95
Marinated in aromatic spices then pot roasted on the bone, served with spiced potatoes.
South Indian Garlic Naga Chilli Chicken
£9.99
Chicken Fillets hot dish cooked with sliced fresh garlic, fresh green chilli, onions, green and red peppers and some exotic spices and herbs.
Khatta Metta
£9.99
Sag Daal
£9.99
Chicken and Lamb dish with spinach, lentils and extra shallow fried garlic
Sali Chicken
£9.99
Tender pieces of chicken cooked in garlic, red chilli, ginger with chefs secret spice, garnished with crisp potatoes.
Ha Ra Ki Salmon
£12.99
Salmon marinated overnight then coated with mustard paste, with green and red pepper cooked in clay oven.
Amelia Special
£12.99
Tender pieces of chicken and Lamb with herbs and spices, garnished with onions, tomatoes and grilled in a clay oven, prepared in a thick sauce with lamb mince.
Lamb Chops Main
£11.99
Lamb Ribs
£9.99
Shashlik
£9.99
Chicken or lamb marinated with yoghurt, herbs and exotic spice, then cooked in a clay oven with onions, tomatoes and green peppers.
King prawn Shahlik
£12.99
King prawns marinated with yoghurt, herbs and exotic spice, then cooked in a clay oven with onions, tomatoes and green peppers.
Tikka Main
£7.99
Marinated with yoghurt, herbs and some exotic spices, the cooked in a clay oven with onions.
Tandoori Mix Grill
£14.95
Chicken, Lamb, King Prawn, Tandoori chicken and sheek kebab marinated with yoghurt, herbs and exotic spices, then cooked with onions.
Half Tandoori Chicken
£6.99
Chicken breast and leg marinated with yoghurt, herbs and some exotic spices then cooked in a clay oven with onions
Full Tandoori Chicken
£11.99
Tandoori King Prawn Main
£13.99
King Prawn marinated with yoghurt, herbs and some exotic spices then cooked in a clay oven with onions
Paneer Shashlick
£8.50
Nicely spiced indian cheese cooked in a clay oven with onions, tomatoes and green peppers
Paneer Tikka Main
£8.50
Indian cheese marinated with yoghurt, herbs and some exotic spices, cooked in a clay oven with onions
Sahaarah Special
£8.50
Marinated chicken or lamb with yoghurt, herbs & some exotic spices, then cooked with chef`s own secret special sauce
Handi
£8.50
A medium hot dish cooked in traditional style with tomatoes, served on a sizzler
Korai Bahari
£8.50
Tender lamb or chicken, prawn & king prawn cooked with peppers, tomatoes & onions in selection of medium spices, served on a sizzling dish.
Peshwar Dish
£9.50
Succulent cream mild dish with coconut milk
Jalfrezi
£8.50
A rich hot dish with extensively prepared with fresh green chillies, onions, red capsicum, spices & herbs
Rich hot sauce
Chicken Punjab
£8.50
A hot dish, tender pieces cooked in traditional Punjabi style with secret sauce. HOT
Sagwala
£8.50
A medium hot dish cooked with spinach, chopped onions & shallow fried garlic
Fatafati
£8.50
Very tender pieces cooked in chef`s special sauce with exotic spices & herbs, bay leaf & cardamom
Butter Chicken
£8.50
Cooked in butter, cream, almond & coconut powder.
Pasanda
£8.50
Pieces marinated in yoghurt cooked with fresh cream, almond & nuts, very mild dish. Very Mild
Tikka Masala
£8.50
Marinated in yoghurt & spices then cooked in mild sauce. Very Mild
Achari Domba
£9.99
Chicken or Lamb cooked with roasted cumin, ginger, garlic, green peppers, onions with tangy pickle
Chicken Tikka Balti
£8.95
Lamb Tikka Balti
£8.95
Lowestroft Tandoori Balti
£9.95
King Prawn Balti
£13.95
Vegetable Balti
£6.95
Chicken Garlic Chilli Balti
£8.95
Lamb Garlic Chilli Balti
£8.95
Vegetable Supreme
£6.50
Mix vegetable kofta (balls) cooked in creamy sauce with onions & some exotic spices Very Mild
Vegetable Makone
£6.50
Seasonal vegetable cooked in butter with coconut & almond powder. Mild
Paneer Makonee
£6.50
A mild dish cooked with paneer & exotic spices
Baingan Bortta
£6.50
Korma
£8.50
A mild dish cooked in creamy sauce & coconut powder
Malaya
£8.50
Mild dish cooked in creamy sauce, coconut powder & pineapple
Bhuna
£8.50
Medium thoroughly garnished dish with onion, garlic, tomatoes & some selected spices
Rogan Josh
£8.50
Special prepared with garlic & garnished with extra tomatoes for a tomato taste
Dansak
£8.50
A beautiful combination of spices with lentils, garlic, lemon juice & sugar producing a hot, sweet & sour taste
Pathia
£8.50
Cooked with tomatoes, lemon juice, onions & sugar. A hot, sweet & sour taste
Madras
£8.50
A rich fairly hot taste extensively prepared with garlic, chilli & tomato puri
Vindaloo
£8.50
A well known very hot dish cooked with potato, tomato puree, chilli & lemon juice
Chicken Biryani
£7.95
Lamb Biryani
£7.95
Chicken Tikka Biryani
£8.95
Lamb Tikka Biryani
£8.95
Lowestoft Tandoori Special Biryani
£10.95
King Prawn Biryani
£13.95
Vegetable Biryani
£6.95
Mushroom Bhaji
£2.95
Spicy sliced mushrooms
Phool Gobi
£2.95
Spicy cauliflower
Saag Bhaji
£2.95
Spicy spinach
Aloo Gobi
£2.95
Spicy potatoes & cauliflower
Bombay Aloo
£2.95
Spicy potatoes
Tarka Daal
£2.95
Red lentils with fried sliced garlic
Chana Masala
£2.95
Spiced white chickpeas
Chana Saag
£2.95
Spiced white chickpeas & spinach
Samba
£2.95
Spiced spinach & lentils
Mutter Paneer
£2.95
Spiced green peas with Indian cheese
Saag Paneer
£2.95
Spicy Indian cheese & spinach
Saag Aloo
£2.95
Spicy spinach & potatoes
Bhindi Bhaji
£2.95
Spicy ladies finger
Brinjal Bhaji
£2.95
Spicy aubergine
Shobzi Bhaji
£2.95
Spicy mix vegetable
Fish Finger and Chips
£6.99
Omlette and Chips
£6.99
Chicken & Chips
£6.99
Roast Chicken & Chips
£6.99
Spiced yoghurt
Chicken Nuggets & Chips
£6.99
Scampi & Chips
£6.99
Chips
£2.99
Set Meal for 2
£28.00
+Poppadums & chutney, onion bhajee, chicken tikka. Chicken Tikka Masala, Lamb Balti, Mushroom Bhajee, Pilau Rice and Plain Naan.
Set meal for 4
£54.95
+Poppadums & chutney, onion bhajee, Lamb tikka, sheek kebab, meat samosa. Chicken Korma, Lamb Rogon, chicken tikka masala, Prawn Balti, Vegetable Bhajee, Sag Aloo, 2 Pilau Rice and 2 plain Naans.
Cobra 660ml
£4.50
+Cobra 330ml
£2.95
+House White Wine Bottle
£11.95
+House Red Wine Bottle
£11.95
+Coca-Cola
£2.95
+1.75L
Diet Coca-Cola
£2.95
+1.75L
Lemonade
£2.95
+1.75L
Gulab Jamun
£2.95
+Cookies and Cream Cup
£4.85
+Creamy ice cream with black biscuit pieces with a whole cookie on top.
Lemon/ Orange Delight
£3.85
+Refreshing sorbet served in real lemon/orange skin
Malteaser Cheese cake
£4.85
+Malted cheesecake with chocolate chip cookie base. Garnished with dusted cocoa and chocolate malt ball
King Prawn Tava
£6.25
+King prawns coated in Lahore pesto and tangy yoghurt, tenderly cooked with onions, peppers and tomatoes which complement the taste of the succulent flavours of the king prawn.
Paneer Machli
£4.99
+Marinated cubes of fish in zesty black pepper sauce the shallow pan fried in cheese.
1/4 Piri Piri Chicken
£5.00
+Tender Quarter spring chicken marinated in our own blend of piri piri sauce, grilled with aromatic herbs and spicy yoghurt pesto, slow cooked to melt in the mouth.
Yemeni Chicken (strip serves 2 people)
£7.99
+strips of chicken breast coated in a mild or fiery herb pesto, then grilled in the tandoori oven, basted in its own juices with lime and zingy coriander, served sizzling with shredded mozzarella cheese topping drizzled with tamarind and olive oil dressing.
Paneer Morich
£4.99
+Cubes of indian cheese stir fried with onions, garlic, pepper and whole red chilli, nice thick sauce
Tikka
£4.99
+Chicken or Lamb marinated in tikka sauce then cooked in the clay oven
Sheek Kebab
£4.99
+Spiced mince meat cooked in the clay oven
Shammi Kebab
£4.99
+Flattened mince meat fried
Samosa (3 pieces)
£3.99
+Cooked in some exotic spices, then triangular shaped pastry filled with meat or vegetable
King Prawn Puree
£6.25
+King prawn cooked with chefs' special sauce containing exotic spices, wrapped with crispy fried bread.
Prawn puree
£4.99
+Baby prawn cooked with chefs' special sauce containing exotic spices, wrapped with crispy fried bread.
King Prawn Butterfly
£6.95
+Butterfly shaped king prawn fried covered with breadcrumbs
Tandoori King Prawn
£6.25
+Cooked in clay oven with tikka sauce
Mix Platter for 2
£7.99
+Comes with samosa, onion bhajee, chicken and lamb tikka
Mix Platter for 4
£10.99
+Paneer Tikka
£4.95
+Cubes of indian cheese marinated with yoghurt and some exotic spices.
Prawn Cocktail
£4.99
+Pakora
£3.99
+Fried with chefs special sauce
Chaat Puri
£4.25
+Cooked with Chefs Special sauce wrapped with crispy fried bread
Chicken Chaat Puree
£4.99
+Cooked with Chefs Special sauce wrapped with crispy fried bread
Mix Kebab
£4.99
+Chicken tikka, lamb tikka and sheek kebab comes with fried onions
Tandoori Chicken
£4.95
+Chicken breast or leg marinated with exotic spices, yoghurt and herb, then cooked in a clay oven.
Vegetable Pakora
£4.25
+Fried with chefs special sauce
Aloo Chat Puree
£4.50
+Potatoes cooked with spices
Garlic Mushroom
£3.99
+Fried mushroom with garlic
Onion Bhajee (3 Pieces)
£3.99
+Sliced onions, mixed with gram flour, lentils, green chilli and some exotic spices, then fried in oil
Fish Tikka
£4.99
+Marinated dover sole with some exotic spices and yogurt then cooked in clay oven in tikka sauce
Tandoori Hash
£4.95
+Marinated duck breast marinated with some exotic spices then cooked in clay oven in tikka sauce
Lucknow Lamb Chop
£5.99
+Tender small lamb chops marinated in an aromatic fusion of herbs, Kashmiri masala and home made tangy yoghurt basted with its own juices and sprinkle of lime juice to complement the flavours.
Poppadum
£0.60
+Mixed Raita
£1.95
+Cucumber & onion
Onion Salad
£0.60
+Mango Chutney
£0.75
+Mint Sauce
£0.60
+Red Sauce
£0.65
+Mix Pickle
£0.75
+Lowestoft Tandoori Rice
£4.45
Special Rice
£3.45
Mushroom Rice
£3.45
Keema Rice
£3.45
Lemon Rice
£3.45
Garlic Rice
£3.45
Vegetable Rice
£3.45
Coconut Rice
£3.45
Pilau Rice
£2.95
Boiled Rice
£2.85
Murghi Naan
£4.95
Keema Naan
£3.95
Garlic with Cheese Naan
£3.45
Peshwari Naan
£3.45
Garlic Naan
£3.25
Cheese Naan
£3.25
Chilli Naan
£3.25
Stuffed Naan
£3.25
Plain Naan
£2.95
Vegetable Paratha
£3.95
Plain Paratha
£3.25
Tandoori Roti
£2.95
Chapatti
£1.95
Puri
£1.95
Achari Domba
£9.99
+Chicken or Lamb cooked with roasted cumin, ginger, garlic, green peppers, onions with tangy pickle
Sahaarah Special
£8.50
+Marinated chicken or lamb with yoghurt, herbs & some exotic spices, then cooked with chef`s own secret special sauce
Korma
£8.50
+A mild dish cooked in creamy sauce & coconut powder
Handi
£8.50
+A medium hot dish cooked in traditional style with tomatoes, served on a sizzler
Malaya
£8.50
+Mild dish cooked in creamy sauce, coconut powder & pineapple
Korai Bahari
£8.50
+Tender lamb or chicken, prawn & king prawn cooked with peppers, tomatoes & onions in selection of medium spices, served on a sizzling dish.
Jalfrezi
£8.50
+A rich hot dish with extensively prepared with fresh green chillies, onions, red capsicum, spices & herbs
Rich hot sauce
Chicken Punjab
£8.50
+A hot dish, tender pieces cooked in traditional Punjabi style with secret sauce. HOT
Fatafati
£8.50
+Very tender pieces cooked in chef`s special sauce with exotic spices & herbs, bay leaf & cardamom
Vindaloo
£8.50
+A well known very hot dish cooked with potato, tomato puree, chilli & lemon juice
Butter Chicken
£8.50
+Cooked in butter, cream, almond & coconut powder.
Pasanda
£8.50
+Pieces marinated in yoghurt cooked with fresh cream, almond & nuts, very mild dish. Very Mild
Tikka Masala
£8.50
+Marinated in yoghurt & spices then cooked in mild sauce. Very Mild