£3.50

Spiced spinach & lentils

£6.25

Cooked in clay oven with tikka sauce

£8.99

Chicken marinated in ginger and garlic paste and then cooked in chefs special sauces with a slight sour taste

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Tenhga Tarkary

£8.99

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£10.95

Comes with samosa, onion bhajee, chicken and lamb tikka

£8.50

Chicken fillets marinated in garlic and ginger paste, herbs and some sexotic spices, then cooked with white chick peas, onions and green peppers.

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Murgh Dipalia

£8.50

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£3.50

Spiced green peas with Indian cheese

£8.50

Pieces marinated in yoghurt cooked with fresh cream, almond & nuts, very mild dish. Very Mild

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Pasanda

£8.50

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£8.50

Pieces marinated in yoghurt cooked with fresh cream, almond & nuts, very mild dish. Very Mild

£8.50

Off the bone tandoori chicken cooked with tomatoes, butter and some exotic special spices

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Murgh Somratt

£8.50

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